Loving Earth Chocolate Creamy Coconut Mylk
- Tasting Notes: Coconut, Marshmallow, Cream
- Packed in home compostable wrapper, this Creamy Coconut Mylk Chocolate is made with Amazonico Criollo, Certified Organic Cacao from Satipo, Peru, Organic Coconut and sweetened with Organic Evaporated Coconut Nectar.
- Dairy free
- Organic
- Soy and gluten free
- Product Details
- Ingredients
- Directions
Loving Earth’s Creamy Coconut Mylk Chocolate bars are almost half raw cacao for a potent dose of flavonol antioxidants and magnesium. Because they’re sweetened with low-GI evaporated coconut nectar they have no refined sugar or dairy content, while the raw coconut they contain is high in lauric acid, a natural antimicrobial agent.
The bars have a flavour comparable to dairy-based milk chocolate and a soft and creamy texture due to the low melting point of coconut oil (just refrigerate them for a crunchier bar).
- High in magnesium
- High flavonol antioxidant content
- Low glycaemic index
- Gluten and dairy free
- Sulphite free
- Fair trade
- Vegan
- Organic
Cacao*º (47%) (Virgin Cacao Butter*º, Raw Cacao Beans*º), Evaporated Coconut Nectar*º, Coconut* (23%), Cashew*, Hazelnut*, Almond*. 47% Min Cacao.
*Certified Organic ºDirect Trade
Contains tree nuts. Not suitable for people with tree nut allergies.
Enjoy as a snack - serving size = 30g CONTAINS CASHEW, HAZELNUT, ALMOND. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.
