Nutraorganics Thriving Protein 450g
Why you'll love Thriving Protein:
- > 15 g Protein per serve
- Pregnancy & Breastfeeding
- Kids from 12 months +
- Growth & Development
- Immunity
- Restores Digestive Health
- Energy
- Muscle & Bone Support
- Gluten Free & Vegan
- Indications
- Ingredients
- Directions
Thriving Protein Smooth Vanilla is a deliciously creamy, plant-based, nourishing protein blend with 17 vitamins & minerals from pure wholefoods to help every member of the family thrive.
Thriving Protein delivers a wholesome boost of protein, calcium, iron, selenium, vitamins C, D, E, folate and other B vitamins, all from organic wholefoods to support optimal health and wellbeing.
With sprouted & bio-fermented pea and brown rice proteins combined with prebiotics & 1 billion CFU of probiotics per serve, Thriving Protein supports gut health and is easily digestible for tiny tummies.
Protein Blend (Sprouted & Fermented Pea Protein*, Sprouted Brown Rice Protein*), Rice Milk*, Coconut Milk*, Natural Vanilla Flavour, Linseed Meal*, Aquamin Marine Minerals (Arctic Sea Algae*), Prebiotic Fibres (Apple Pectin, Inulin*), Chia Seed Meal, Vanilla Bean (0.3 %), Wholefood Vitamin & Mineral Blend (Curry Leaf*, Guava*, Lemon*, Amla*, Holy Basil*, Annatto*), Probiotic GanedenBC30® (Bacillus coagulans GBI-30, 6068), Plant Based Sweetener (Thaumatin), White Button Mushroom*. *Certified Organic Ingredients
Allergen Warning:
Manufactured in a facility that also processes products containing milk, fish, shellfish, eggs, soy, tree nuts, lupin and sesame.
NUTRITIONAL INFORMATION
| SERVING SIZE: 30 G - SERVINGS PER PACKAGE: 450 g - 15 | 1 kg - 33 | ||||
| AVG. QTY. PER SERVE | % DI/RDI CHILDREN 1-3 YRS | % DI/RDI ADULTS | AVG. QTY. PER 100 G | |
| ENERGY | 492 kJ | - | - | 1640 kJ |
PROTEIN, TOTAL - GLUTEN | 15.1 g NOT DETECTED | 108 %Âą - | 30 % - | 50.4 g NOT DETECTED |
FAT, TOTAL - SATURATED | 3.0 g 1.3 g | - - | - - | 10.0 g 4.4 g |
CARBOHYDRATE - SUGARS | 7.4 g 0.6 g | - - | - - | 24.7 g 2.0 g |
| DIETARY FIBRE | 1.6 g | - | - | 5.2 g |
SODIUM POTASSIUM CALCIUM COPPER IRON MAGNESIUM PHOSPHORUS SELENIUM ZINC | 171 mg 59 mg 356 mg 0.3 mcg 4.8 mg 32 mg 137 mg 7.0 mcg 1.8 mg | - - 51 % 38 % 81 % 40 % 27 % 28 % 39 % | - - 45 % 10 % 40 % 10 % 14 % 10 % 15 % | 571 mg 198 mg 1190 mg 1.0 mcg 16.1 mg 107 mg 458 mg 23.3 mcg 5.9 mg |
VITAMIN B1 VITAMIN B2 VITAMIN B3 VITAMIN B5 VITAMIN B6 BIOTIN FOLATE VITAMIN C VITAMIN D VITAMIN E PROBIOTICS | 2.5 mg 2.5 mg 3.5 mg 6.0 mg 5.0 mg 10.0 mcg 40 mcg 10.0 mg 1.3 mcg 6.7 mg 1 Billion CFU | 500 % 312 % 70 % 300 % 714 % 125 % 40 % 33 % 25 % 134 % - | 227 % 147 % 35 % 120 % 312 % 33 % 20 % 25 % 13 % 67 % - | 8.3 mg 8.3 mg 11.7 mg 20.0 mg 16.7 mg 33.3 mcg 133 mcg 33.3 mg 4.2 mcg 22.3 mg 3.3 Billion CFU |
Percentage daily intakes and recommended dietary intakes based on the average diet of children aged 1-3 years old and an average adult (4 years +) diet of 8700 kJ per day. ÂąPercentage based on the average daily protein requirements of children aged between 1-3 years old (14 g/day) as per Australian Nutrient Reference Value.
Thriving Protein is not a sole source of nutrition and should be consumed in conjunction with a healthy, varied diet.
Add 2 - 3 heaped tablespoons (30 g) to:
- 300 mL water, milk or milk alternative
- Smoothies
- Foods, such as porridge, yoghurt, slices and muffins.
