New
Carob Kitchen Banjo Bunny Easter Egg
- A naturally sweet alternative to chocolate and Cacao snacks
- Australian made from Organic Carob
- Rich in antioxidants
- High in fibre
- High in Protein
- Contains vitamin A, B, B2, B3 & D
- Gluten FREE
- Preservative FREE
- Product Details
- Ingredients
- Untitled section
Did you know? The Carob Kitchen Banjo Bear has over seven times the amount of fibre than most chocolate bars, not to mention over one and a half times LESS SUGAR, no caffeine and is a rich source of calcium.
While your taste buds are being treated to a party, your insides are getting some love too.
The Carob Kitchen brings you Australia’s first Banjo Carob Mini Easter Eggs, made with Australian grown organic carob and real cocoa butter.
Made from bean to egg, they have added only the purest of natural ingredients to blend mild yet naturally sweet, smooth carob eggs.
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (24%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame.
Servings per package: 10
Serving size: 10g
| Average qty. per serving | Average qty. per 100g | |
| Energy | 235kJ (56cal) | 2350kJ (561cal) |
| Protein | 0.8g | 5.61g |
| Gluten | Nil detected | Nil detected |
| Fat, total | 4.4g | 43.8g |
| – saturated | 2.8g | 27.9g |
| Carbohydrate | 3.6g | 36.4g |
| – sugars | 3.2g | 31.6g |
| – fructose | 0.1g | 1.3g |
| – glucose | <0.1g | 0.5g |
| – lactose | 2.2g | 21.9g |
| – maltose | <0.1g | <0.1g |
| – sucrose | 0.8g | 7.9g |
| Dietary Fibre | 0.7g | 6.7g |
| Sodium | 14mg | 137mg |
| Salt (UK/EU) | 0.014g | 0.137g |
