ORGANIC INDIA
Organic India Tulsi Ashwagandha Tea
Organic India Tulsi Ashwagandha Tea
Couldn't load pickup availability
Share
- Adaptogenic herbal blend – combines two adaptogenic herbs traditionally used in Ayurvedic herbal practices
- Tulsi (Holy Basil) – also known as Holy Basil, Tulsi has a long history of traditional use in India
- Evening use – formulated as part of an evening routine and traditionally associated with rest and relaxation
- Morning routine – designed to complement both evening and morning routines
- Ayurvedic tradition – Tulsi is regarded as an important herb within traditional Ayurvedic practices
-
Herbal formula – combines two herbs in a daily wellness blend
- Indications
- Ingredients
- Directions
Tulsi Green Tea Ashwagandha is a unique & delicately balanced powerhouse of energy and vitality which has been carefully blended with the refreshing flavour of lemongrass to create a delicious and aromatic tea packed with the powerful health benefits of India’s wonder herb Ashwagandha.
- Organic Ashwagandha (Withania somnifera)
- Organic Krishna Tulsi (Ocimum Sanctum)
- Organic Vana Tulsi (Ocium gratissimum)
- Organic Rama Tulsi (Ocimum sanctum)
Pour freshly boiled water over an infusion bag or loose leaf in a cup. Cover your mug with a lid (or a small plate) and let steep for 10 minutes (or longer).
To double the strength add 2 bags or a second spoon full, it is best doubled when serving iced.
Please remember that Ayurveda recommends consuming hot or warm drinks for optimal digestion. To continue your daily wellness practice over Summer you can consume Tulsi at room temperature by leaving your tea to cool. If adding ice to cool your drink, ensure it is melted before consuming.