Brookfarm Gluten Free Porridge
- Product Details
- Ingredients
- Directions
This gourmet blend was lovingly created in the Brook family kitchen and produced locally in their Northern Rivers bakehouse. Includes 8 all-natural ingredients:
- Australian macadamias & almonds high in healthy fats
- Protein rich quinoa
- 86% premium whole grains, nuts & seeds
- Fibre rich polenta & flaxseeds for gut health
- Hint of cinnamon
- Ready in only 90 seconds
Ingredients
Brown rice, Polenta, Quinoa, Almonds (9%), Flaxseed (6%), Macadamias (3%), Amaranth, Cinnamon (0.1%)
Allergens
Contains: Almonds, Macadamias.
May contain other tree nuts.
This product is produced from minimally processed agricultural produce. It may contain nut shells, seeds and other hard objects.
Preparation
Microwave: Combine 1/3 cup porridge & ¾ cup water or milk in a microwave safe bowl, stir and cook on high for 90 seconds.
Stove: Combine in a saucepan, stir and gently simmer on low heat until thick & creamy (approx. 4min).
Serve with milk or touch of yoghurt and add natural sweeteners like honey and fruits. Great for bircher muesli.
