• Nourishes muscle performance – Collagen makes up around 10% of muscle mass and supports power through healthy connective tissue.
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ATP SCIENCE

ATP Science JOLT

ATP Science JOLT

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  • Supports healthy joint function - Specific hydrolysed collagen peptides help maintain smooth, comfortable movement.
  • Promotes cartilage health - Fortigel® peptides assist in supporting collagen formation within joint cartilage.
  • Supports tendon & ligament strength - Tendoforte® peptides are designed to nourish connective tissue involved in stability and mobility.
  • Contributes to healthy bones & joints - Provides targeted amino acids essential for structural integrity.
  • Nutritional support for collagen production - Supplies the building blocks needed for the body’s natural collagen synthesis.
  • 15g high-quality collagen per serve - A complete blend of Fortigel®, Tendoforte®, and hydrolysed collagen peptides.
  • Essential for connective tissue - Collagen is vital for fascia, tendons, ligaments, and the supporting framework of muscles.
  • Nourishes muscle performance - Collagen makes up roughly 10% of muscle mass and contributes to muscle power through connective tissue.
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Hydrolysed collagen contains an abundance of amino acids that can contribute nutritional support in the synthesis of collagen and for the maintenance of normal healthy collagen status in the body. Here are some aspects of what collagen peptides can do:

 

Specific Hydrolysed collagen peptides may help normal joint function.
Specific Hydrolysed collagen peptides contribute to healthy joint cartilage production. 
Specific Hydrolysed collagen peptides help to maintain bones and joints.
Introducing JOLT®


Each serve of ATP Science JOLT® contains 15g of “specific hydrolysed collagen peptides”

1 full 5g serve Tendoforte® - Specific Collagen Peptides increase collagen components in tendons/ligaments.

1 full 5g serve of Fortigel® - Specific Collagen Peptides increase collagen components of Cartilage.

+ 5g Hydrolysed Collagen Peptides

 

Collagen in your Body
Collagen is a major essential component for the fascia coatings and linings that separate the red meat of our muscles. The collagen is also needed for the bones and joints, all of the long strips of tendons and ligaments attaching muscle to bone and bone to bone across the joints. The white parts on the muscle you see in most anatomical pictures must be nourished through the diet. As you will notice if you do, it makes up a large part of you. Does collagen make up a large part of your diet too?

 

Collagen is a structural protein and the main component of connective tissue

Did you know…

30% of the whole-body protein is collagen.
10% of skeletal muscle mass is made up of collagen.
30% of muscle power is generated by this connective tissue.

TENDOFORTE® Bovine Collagen, FORTIGEL® Bovine Collagen, Hydrolysed Bovine Collagen Peptides.

 

1 heaped scoop (approx. 15g) to Water WARNINGS: This food is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet and appropriate physical training or exercise program. Not suitable for pregnant or lactating women, or children under 15 years of age. Should only be used under medical or dietetic supervision.