BROOKFARM
Brookfarm Gluten Free Muesli Macadamia Apricot
Brookfarm Gluten Free Muesli Macadamia Apricot
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- Oven-baked gluten-free muesli β wholesome blend crafted with premium grains, nuts, seeds, and fruit for a satisfying breakfast option.
- Made with Australian macadamias β includes crunchy macadamias naturally rich in healthy fats.
- Apple and apricot flavour blend β combines dried apple, tart apricot, currants, and sultanas for natural sweetness and texture.
- Contains protein-rich grains and seeds β includes quinoa and amaranth as part of a balanced breakfast blend.
- Lightly toasted with bush honey and macadamia oil β oven-baked for rich flavour and crunch.
- Versatile everyday breakfast option β enjoy with milk, yoghurt, or fruit for a nourishing start to the day.
- Indications
- Ingredients
- Directions
This oven baked gluten free blend was lovingly created in the Brook family kitchen and produced in our Northern Rivers bakehouse. Includes 16 all-natural gluten free ingredients:
- Crunchy Australian macadamias high in healthy fats
- Australian dried apple and tart apricot
- 70% premium whole grains, nut & seeds
- Protein rich quinoa & amaranth
- Nutritious Australian currants & sultanas
- Lightly toasted with Australian bush honey & macadamia oil
Buckwheat, Honey, Puffed rice, Rice flour, Macadamias (7%), Macadamia oil, sunflower kernels, Rice bran, Pumpkin kernels, Currants (3%), Sultanas (3%), Dried apricots (2%) [humectant (vegetable glycerine-442), (preservative sulphites-220)],, Amaranth, Quinoa (2%), Dried Apples (1%), Glycerine, Prune juice.
Brookfarmβs Gluten Free Macadamia Muesli with Apple & Apricot can be enjoyed for breakfast with your choice of milk, yoghurt & fresh fruit. Enjoy for breakfast or check out some delicious recipes like Hedgehog slice on Brookfarm's website! conatins Tree nuts, sulphites (on apricots to preserve colour).