• Package of organic matcha powder with a green label on a white background
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MATCHA MAIDEN

Matcha Maiden Matcha Green Tea Powder

Matcha Maiden Matcha Green Tea Powder

$16.20 AUD
$16.20 AUD
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Size
  • Premium organic matcha – sourced from certified organic farms in Kyoto, Japan
  • Pure ingredient – made from 100% shade-grown green tea leaves with no additives or fillers
  • Stone-ground quality – finely milled into a superfine powder for smooth mixing
  • Naturally vibrant – rich green colour with preserved natural flavour and nutrients
  • Smooth flavour profile – earthy, naturally sweet taste with a clean finish
  • Versatile use – suitable for teas, lattes, smoothies and baking
  • Easy preparation – mixes smoothly for a clump-free drink experience
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  • Indications
  • Ingredients
  • Directions

Matcha Maiden searched far and wide to source a beautiful blend of 100% pure matcha from the lush rolling hills of Uji in Kyoto, Japan – the mecca of the matcha world. Consisting only of pure green tea leaves stone-ground into a fine but densely nutritious bright green powder, our Matcha is Japanese certified organic and filled with so much green goodness that it has up to 137 times the antioxidants and 10 times the nutritional equivalent of regular green tea.

100% pure stone-ground green tea leaves

MAKE THE PERFECT MATCHA LATTE

Step 1. Add a generous 1/2 teaspoon (or 1 teaspoon if you prefer a stronger taste) of organic matcha powder to a dash of warm but not boiling water.

Step 2. Stir well and use the back of a spoon to dissolve the powder into a matcha syrup or paste. If using a bamboo whisk, whisk the matcha in a W shape until frothy.

Step 3. Pour in 200ml of your preferred milk (coconut or almond milk is the most popular).

Step 4. Portable frother: If you have a frother at home, you can follow the steps above.

Stovetop/Microwave: If you don’t have a frother at home, you can heat your milk on a stovetop or in the microwave and then pour it in with the matcha syrup, stirring well.

Blender: If you want to create a frothy effect but don’t have a milk frother, one trick is to add all the ingredients to a blender to create a beautiful frothy effect.

Step 5. Optional: Add your sweetener of choice (coconut nectar is our favorite)