• Packaging of Cassava Flour with a visible brand label on a white background
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ORGANIC ROAD

Organic Road Cassava Flour

Organic Road Cassava Flour

$20.15 AUD
$20.15 AUD
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Size
  • Gluten free flour alternative – suitable for those avoiding gluten in everyday cooking.
  • Supports varied diets – helps provide a grain free option as part of a balanced diet.
  • Made from whole cassava root – simply peeled, dried and finely ground.
  • Versatile in baking – suitable for breads, baking and cooking.
  • Neutral flavour – easy to use in a wide range of recipes.
  • Simple wholefood ingredient – minimally processed with no unnecessary additives.
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  • Indications
  • Ingredients
  • Directions

Cassava flour is made from the whole root of the cassava plant (also known as yuca, manioc). The root is peeled, dried, then ground into a fine powder.

Product of Brazil

Substitute for wheat flour: Cassava flour can usually replace wheat flour 1:1 by volume (1 cup cassava flour ˜ 1 cup wheat flour) in many recipes.